The love for the Istrian tree, olive tree, and respect for nature are key considerations that add a lot of character to our olive oil tradition. Our olive trees were planted in 1992 on 5 hectares (12 acres) of land on the Belvedere Hill. Olives from 1100 organically grown olive trees are hand-picked by ourselves. Olives are transformed into ‘liquid gold’ within hours of picking, lending premium quality and impressive taste to the oil.
October brings the warm colours and rich flavours of autumn to Restaurant Kamin. Seasonal ingredients, Mediterranean inspiration and carefully selected combinations come together in dishes that invite you to enjoy delightful culinary moments overlooking the sea. From 1 October, we invite you to discover a selection of dishes that capture the flavours of autumn.
Reserve your table: HERE
Wine. Flavours. And an evening that continues late into the night. On 30 October at 7 PM, Restaurant Kamin invites you to a Wine Evening with Klenart. Indulge in a carefully selected 5-course menu, accompanied by a thoughtfully curated selection of Klenart wines.
And on 30 October, the evening doesn’t end with the last glass of wine. After the wine evening, the night continues at the Halloween Party at Black & White!
Sea bass crudo, green apple, fennel, lime, red pepper, smoked fresh kefir cheese
Creamy pumpkin soup with Roquefort and cayenne pepper, toasted pumpkin seeds
Porcini mushroom risotto with scallops and truffles, served in a Parmesan wheel
Poached cod fillet with wine sauce, polenta, beetroot and truffle
Almond – white chocolate – blackcurrant
Special offer: all guests attending the Wine Evening with Klenart receive a FREE TICKET to the Halloween Party at Black & White.
Reserve your table: HERE
Extend the night into an overnight stay and take advantage of a discount codes Belve5 or Cliff5 for accommodation at our hotels!
Our oil is PDO (Protected Designation of Origin)-certified. PDO is the highest form of protection of a product as the product (foodstuff) needs to ensure the quality and characteristic of the geographic area. All production, treatment and preparation processes shall take place in the specified geographic area and ensure continuous quality and traceability of the foodstuff or agricultural product (Source: DOSI, https://www.dosi.si/o-olju).
Did you know that not all virgin olive oils are of the same quality and equally good? The quality of a virgin olive oil is specified by its sensory and chemical properties. Virgin olive oil is the only oil whose qualitative classification is subject also to an organoleptic assessment. Subject to a chemical and sensory analysis, olive oil is classified in the following quality classes (categories): extra virgin, virgin and lampante (unfit for consumption). Source: DOSI, https://www.dosi.si/o-olju
The BELVEDERE olive oil is an extra virgin olive oil compliant with both chemical and sensory criteria.
Olive oil Belvedere 0,5 l | 20,00 € |
You can get your olive oil at the Kamin Restaurant.
